A guajillo pepper is a variety of a hot chile pepper of the species Capsicum annuum which is widely used in the cuisine of Mexico. Its heat is considered mild to medium. It seems very hot to children.
Chili Pepper | |
---|---|
Guajillo chili | |
Scoville Scale | 2,500 - 5,000 SHU |
Color | Red, Orange |
Shape | Oblong |